Hereditary Material Discovery (2): Friedrich Miescher Biography, “Nuclein”, Nucleic Acid

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The Swiss physician and biologist Friedrich Miescher isolated nuclear extracts and named them "nuclein". He took the first step on the path of DNA and genetic material exploration in human history.

How did Friedrich Miescher discovery "nuclein" (crude extract of DNA)?

The primary task assigned to him by Hoppe Seyler was studying the biochemical components of lymphocytes. However, it is difficult to extract pure lymphocytes from the lymph glands. Therefore, he focused on the biochemical components of white blood cells. A nearby clinic provided him with discarded bandages where the fresh pus was an ideal source of white blood cells.

Miescher treated white blood cells in bandages with various salt solutions and chemical reagents. One day, he discovered a strange insoluble extract that was unlike any known protein. Friedrich Miescher suspected this substance originated from cell nucleus because almost everything from cytoplasm had been removed by hydrochloric acid. Later another experiment was conducted meticulously by him in order to confirm his point. The bandages that had non-degraded cells were selected by him under microscope. Cells were washed by sodium sulfate that didn’t damage them. Since centrifuges were not available at the time, cell were allowed to settle to the bottom of a beaker. Finally, he re-examined sediment by a microscope to ensure nearly all the cells were intact.

The next step was to extract cell nucleus substance. This step had to be conducted in winter when the DNA would not degrade. Miescher treated these cells with a thousand times diluted hydrochloric acid for several weeks. Lipids and proteins in cell membrane was destroyed by acid. Nucleus component was released into solution. Finally, he vigorously shook cell nuclear substance with water and ether to remove lipids. The precipitate in aqueous phase was the mysterious substance he sought. Since it came from cell nucleus, Friedrich Miescher named it "nuclein". Undoubtedly, he had obtained the first crude nucleic acid extract in human history. "Nuclein" acquired by this method was too little for chemical analysis, so he improved extraction technique. The pus was washed by ethanol. Then cytoplasm and proteins were digested by pig pepsin. Remove lipids by ether was still necessary.

Friedrich Miescher used salmon sperm to study "nuclein" and extracted protamine.

Friedrich Miescher was a biological professor at Basel University since 1872. During breeding season, swarms of salmon swam upstream to the upper reaches of Rhine River. He often fishes near university in the early morning and brings them to his lab.

Most of sperm head was occupied by nucleus, while proteins were concentrated in its tail. Therefore, sperm was very suitable for studying "nuclein". Analysis showed that "nuclein" did not contain sulfur. Moreover, he accurately calculated the quantity of phosphorus after it was burnt. The 22.5% P₂O₅ was contained, a figure very close to actual ratio of 22.9%. He also discovered an alkaline protein that was closely bound to "nuclein". It was named protamine by him. However, he did not delve deeply into its property.

His interest in genetic material began to wane after 1875. More energy and time was devoted to fertilization and teaching. Giving classes to students and being perfectionist about work made him take less and less time off. Even most of his vacations was spent in lab, so he became exhausted and weak in the later year. He infected tuberculosis in the early 1890s and died in 1895.

Frequently Asked Questions

What function does Michelle think " nuclein " has?

We now know that "nuclein" is the nucleic acid that stores hereditary information. However, the knowledge about DNA was virtually nonexistent at that time. Miescher himself was even uncertain about its function. He hypothesized that it might be a phosphorus reservoir for other molecules synthesis, but experiment seldom supported this theory because of the poor technology at that time. Therefore, he adopted an alternative method related to the determination of "nuclein" and protein content in different cells. A notable increase in "nuclein" was observed before cell division, especially in tumors. "Nuclein" was also observed in liver, kidney, yeast, red blood cells and eggs. He realized that ubiquitous "nuclein" was no less important to life than proteins.

However, nearly everyone resisted his new ideas. They thought "nuclein" was just a contaminated protein, and even launched merciless criticism against Friedrich Miescher. He was close to a final answer, but didn’t take the decisive step. He followed the prevailing view that proteins stored genetic information. Achievement as the first discoverer of DNA was not re-established until it was discovered that DNA controls inherited traits. It is fair to say that Friedrich Miescher died almost with regret and confusion, even though his achievements surpassed most of his contemporaries in biology.

The properties of“nuclein”

It would swell and gradually disappear in alkaline solution. If acid was added, the flocculent "nuclein" would reappear. It did not coagulate like protein but directly disappeared in boiling water (DNA was hydrolyzed in boiling water). "Nuclein" contained not only the carbon, nitrogen, hydrogen, oxygen and sulfur that were common in protein, he was also surprised that it contained much phosphorus. Subsequent burning tests confirmed that phosphorus existed as an organic rather than an inorganic substance. Although these properties were completely different from proteins, it could also be dyed yellow by nitric acid, which was similar to proteins. We now know that the "nuclein" was contaminated with proteins because of the poor equipment at that time.

Early Education

Friedrich Miescher was born into a family with a strong academic background in Basel, Switzerland, on August 13, 1844. His father was a professor of anatomy at the University of Basel, and his uncle Wilhelm His was an embryologist.

Friedrich Miescher was shy and introverted in childhood, but was considered very intelligent and performed well in school. Family background prompted him to choose a career in medicine, so he enrolled at the University of Basel to study medicine in 1861. He was also highly interested in biochemistry. His first mentor was the renowned organic chemist Adolf Strecker, the first person to synthetically create an amino acid, and the Strecker Synthesis is named after him. He conducted organic chemistry research in Adolf Strecker's laboratory in 1865. The typhoid fever interrupted his studies for nearly a year during this period. Despite this setback, he still obtained his doctorate degree from the University of Basel in 1868. Miescher was more interested in the various chemical components within cells than in the synthesis of organic compounds. After earning his doctorate, he worked as an assistant in the laboratory of Hoppe-Seyler, one of the most distinguished biochemists of that era.

Anec  > Biology > Genetic material

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